{WDC2014} John Bauer's intro to Porcelain: Past, Present, Future

John Bauer’s intro to Porcelain: Past, Present, Future | {WDC2014}

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Sunday Feb 23, 10 seats only, R150/pp

John Bauer is one of South Africa’s most original and technically inventive ceramists. Based in Cape Town, his work has been exhibited world-wide, and collected by two museums before he was thirty! He is globally recognised for his unusual, cutting edge developments in Porcelain production. Using Sung Dynasty techniques, the images on his work rise above the surface of the clay.

Depending on interest, we may open a second seating at 15h30.
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Join us for a casual Sunday afternoon at John’s home, we will take a tour through his studio and chat over Vegetarian lunch. Food will be served up in John’s porcelain artworks!

* Menu *

  • Watermelon & Strawberry gazpacho
  • French Ratatouille
  • Dessert: Surprise!

{ As an official World Design Capital Cape Town 2014 project #582 , Food and Chatter has curated a series of events featuring South Africa’s creative minds }
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[PRICE] R150/person

[TIME] Gather from 13h00 for 13h30 sharp!

All YES-RSVPs will receive EFT instructions from us via email to secure your spot at the table. Directions will be provided after payment confirmation.

[TO BOOK]
Email founders@foodandchatter.co.za with your Name + Email + Contact #, when will reply with our Banking Details to secure your booking.

Meet other Chatters attending the event on Facebook: //www.facebook.com/events/698175900202434/

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Ovidiu Pacuraru
Co-Founder at Food & Chatter
"I love to ask locals what they had for lunch: to find Cape Town classics like the Steak, Egg, and Cheese Masala sandwich!"

Ovi is a passionate hobby cook and always looking to re-create and modify every dish he tastes! Ovi is a big subscriber to fusion food, and sometimes he just feels like whipping up one of his childhood favorites: a fusion of Romanian/German dishes.
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